RECIPE OF THE DAY! BERRIES WITH LEMON SORBET

This tasty low calorie dessert is guilt free, and easy to make. Your kids will ask for this dessert over and over again. ENJOY!

Makes 8 servings

Active Time: 10 minutes
Total Time: 30 minutes

Ingredients

1 pint strawberries, diced

1/2 pint raspberries

2 Tbsp sugar

2 tsp lemon juice

2 pints lemon sorbet

Fresh mint sprigs (optional)

Preparation

Planning Tip: Line a baking sheet with nonstick foil. Place scoops of sorbet on pan and freeze until ready to serve.

1. Toss strawberries, raspberries, sugar and lemon juice in a bowl until evenly coated. Let stand 20 minutes until juicy.

2. Spoon berry mixture onto serving plates; top with a scoop of lemon sorbet. If using mint, lightly coat small sprigs with water, sprinkle with a little additional sugar and garnish plate.

124 Calories Per Serving