Saturday, August 14, 2010

RECIPE OF THE DAY! SALMON BURGERS WITH CHIPOTLE RANCH SAUCE

This easy to make Salmon Burgers with Chipotle Ranch Sauce will make a great meal. Looking for a healthy meal, this 325 calorie recipe is it. I have learned I do not have to substitute taste or good foods to work with my Lap Band. Enjoy!

Makes 4 sandwiches

Active Time: 10 minutes
Total Time: 10 minutes


Ingredients

1 (12.8 oz) package SeaPak Salmon Burgers

2 Tablespoons chipotle pepper sauce

1/4 cup ranch dressing

4 slices red onion

4 ripe vine tomatoes

4 leaves green leaf lettuce

4 slices pepperjack cheese (if desired)

4 hamburger buns

Preparation

1. Preheat grill to medium-high heat.

2. Combine chipotle pepper sauce and ranch dressing, set aside.

3. Grill salmon burgers according to package directions. Remove from grill.

4. Plate by placing salmon burger on a toasted bun and topping it with lettuce, onion, tomato and cheese. Spread chipotle-ranch sauce on inside of hamburger bun top half. Serve immediately.

325 Calories Per Serving

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